The state-of-the-art demonstration kitchen features a curved layout that accommodates 20 participants, offering a clear view of the instructor. It includes two signature kitchens equipped with large granite islands and stainless-steel counters, each seating 24 people. A movable wall enables the facility to host simultaneous classes or a larger session.   The design highlights Martin Goebel's craftsmanship with a custom wooden bar, while the Kitchen Conservatory’s green and purple corporate colors are reflected throughout the decor. A curved accent wall displays a collection of copper pans, adding an elegant touch. Additionally, there is a spacious retail area with focused lighting for culinary products, as well as a custom service desk for knives and small items. A quaint patio serves as both an outdoor teaching venue and a social space. This building seamlessly blends functionality with modern design, enhancing the standards of culinary education and retail.